ErinCahir
Sausage Wrangler
- Location
- Englewood, CO
Ooooooooooooooooooooo
:wipes drool off keyboard:
:mrgreen:
:wipes drool off keyboard:
:mrgreen:
I am hopeing WC are not to bad. I have a sink (behind the bar) with in 15ft of the tank. I plan to be able to siphon water from the tank to this sink. Than I have a 29gal tank under the stand to mix new water in. Once it is ready to go I can add it to the sump via a pump. I also ran a 1/4" tube from my ro unit under the stand for top-offs and to fill this 29 gal tank. So no lifting buckets of water anymore. Thinking this should be the next best thing to one of those contiuious WC devises that I have read about.Wow that is really fantastic how awesome! I would so dread water changes though! LOL
Yeah, I am think a tommi in one and the kole in the other. Matt (Northstar) says his kole has a big attitude so it might work good in the FOWLR.I LOVED LOVED my Tomini tang. I vote for that one.
Both of those lists, IMO, are overstocking.
WAAAY overstocking.
This is how I would stock:
Peppermint Angel.
:mrgreen:
A peppermint is super rare and anywhere from $10-20k. Wouldn't be able to afford another fish after that one. :D